A traditionally brewed ginger beer with a complex taste. This premium-quality, award-winning drinks is made using the finest ginger root. This carefully crafted recipe is also suitable for vegans.
Fentimans’ Ginger Beer is botanically brewed using the same traditional techniques as Thomas Fentiman back in 1905. Fermented using the finest Chinese ginger root for a drink that is fiery and full of flavour.
Ingredients:
Carbonated water, fermented ginger root extract (water, glucose syrup, ginger root, pear juice concentrate, yeast), sugar, pear juice concentrate, natural flavourings (ginger, lemon, capsicum), cream of tartar, citric acid, sweetener: steviol glycosides from stevia, herbal infusions (speedwell, juniper, yarrow)
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