Delightfully creamy 'mylk' chocolate, made using Ecuadorian cacao and smooth, creamed coconut for a delicious melt in the mouth bar. This bar contains 55% cacao solids and billions of added live cultures.
We keep our cacao unroasted to preserve the heat-sensitive polyphenols (healthy plant compounds), ensuring our chocolate stays nutrient-rich and full of flavour, as nature intended.
Ingredients: Unroasted Cacao*♦, Coconut Sugar*, Creamed Coconut* (20%), Cocoa Butter*♦, Vanilla Extract*, Live Culture: Lactobacillus Acidophilus.
*Certified organic. ♦Fair trade certified according to the Fair for Life standard (46%).
Cocoa solids 55% minimum. Allergy information: may contain nuts.
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