These organic Greek Konservoeliá olives have a firm, crisp texture and exude a wonderful spicy flavour. Harvested by hand, these green table olives are naturally cured for 6 months and seasoned with MANI extra virgin olive oil, salt and aromatic oregano then vacuum packed in the jar.
Ingredients:
Green Konservoeliá olives* (99%), extra virgin olive oil*, oregano*, sea salt. *Product of certified organic farming.
You might also like
