Once used as a post-war tonic for children, our Barley Malt Extract also contains a complex mix of carbohydrates, trace elements and vitamins. A wonderful baking ingredient for creating that traditional taste, use it on porridge or stir into hot milk for a soothing evening beverage or in breadmaking to produce a well-rised, good flavoured loaf.
Certified organic by the Soil Association, this version is made with Organic standards that prohibit the use of genetically modified ingredients and seek to avoid the routine use of artificial pesticides and fertilisers whilst promoting wildlife conservation.
Ingredients:
Barley Malt Extract
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