Essential / Pinto Beans. Aka Pink beans. Indiginous to Mexico, part of the common bean family. Pintos are used in re-fried or chilli dishes. Their distinctive flavour is good in salads, soups, pates; other savoury dishes.
Pinto beans are not only delicious but also a nutritious addition to a balanced diet. They are a versatile ingredient that can be the star of a dish or a supporting player in various recipes. Whether enjoyed in traditional Southwestern cuisine or incorporated into international dishes, pinto beans are valued for their taste, texture, and nutritional benefits.
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