The Butter Toffee Waffle consists of two thin wafer biscuit disks, sandwiched together with a soft butter toffee filling in the centre.
Ingredients:
Wheat flour (Calcium carbonate, Iron, Niacin, Thiamin), Glucose syrup, Sugar, Non-hydrogenated vegetable oils (Palm1 & Rapeseed), Butter (14% of filling) (Milk), Free Range Eggs, Molasses, Soya Lecithin, Raising agent: Sodium bicarbonate, Salt, Cinnamon.
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