Plantago is a perennial herb and provides a nutritious food source to wildlife as well as agricultural animals. Culpepper, the well known herbalist, described the herb as both astringent and soothing. Some years later, Alfred Vogel also found Plantago to be one of the ‘undervalued’ plants used in healthcare.
- Made from freshly harvested Plantago lanceolata
- Organically grown
- Botanical food supplement
Plantago lanceolata, or as it is more commonly known, Lance Leaf Plantain, can be found in all but the most acidic grasslands in Britain and many parts of Europe.
Ingredients:
Tincture of organically grown fresh leaves and flowers of Plantago lanceolata (Lance Leaf Plantain), extracted in alcohol (49%V/V).
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