Offering a delicious nutty taste and texture these dark speckled lentils are the perfect accompaniment to meat dishes such as chicken or pork. Dark speckled lentils can also be added to vegetarian dishes, curries or salads for that added ‘kick’ and slight peppery flavour. Providing a natural source of iron, protein and fibre, dark lentils are a great substitute for those requiring additional sources of protein from meat alternatives.
Product of Italy
Manufacturer may vary from images shown.
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