Coriander, Ground, Organic 50g

50g of Organic Ground Coriander packed in our compostable bags.

Coriander (Coriandrum sativum) is a versatile herb and spice used worldwide. It comes from the plant's seeds and leaves, though the two parts have distinct culinary profiles.

Ground Coriander

Ground coriander is made by grinding the dried seeds of the coriander plant. It has a warm, nutty, and citrusy flavor, differing from the fresh herb's vibrant, slightly soapy taste. It is widely used in various cuisines, such as:

• Indian Cuisine: Essential in curries, spice blends like garam masala, and chutneys.
• Middle Eastern Cuisine: Adds depth to dishes like falafel and tagines.
• Mexican Cuisine: Found in spice rubs and marinades.
• European Baking: Sometimes included in bread and spice cookies.

Benefits of Ground Coriander

• Flavour Enhancer: Its mild and slightly sweet flavour complements spices like cumin and turmeric.
• Health Benefits: Rich in antioxidants, it may aid digestion, reduce inflammation, and help control blood sugar levels.
• Aroma: Releases a citrusy fragrance when toasted, enhancing its culinary appeal.

Ground coriander is an essential pantry ingredient that elevates many dishes, lending its unique flavor profile to both sweet and savory preparations.