Fajita Seasoning 50g

Fajita Seasoning 50g

Fajita seasoning is a bold, smoky, and slightly spicy spice blend used to flavour Mexican and Tex-Mex dishes, particularly fajitas. It combines warm spices, herbs, and a touch of heat, making it perfect for seasoning meats, vegetables, and sauces.

Flavour Profile:

• Taste: Smoky, savoury, slightly spicy, with a hint of citrus.
• Aroma: Warm, earthy, and mildly zesty.
• Heat Level: Mild to moderate, depending on the amount of chilli powder or cayenne used.

What Is Fajita Seasoning Used For?

1. Classic Fajitas:

• Used to season chicken, beef, shrimp, or vegetables before grilling or pan-frying.
• Mixed with oil and lime juice to create a marinade.

2. Other Mexican & Tex-Mex Dishes:

• Tacos & Burritos: Adds smoky flavour to meat fillings.
• Quesadillas: Sprinkled on cheese and fillings before grilling.
• Enchiladas: Used in the filling or sauce for an extra kick.

3. Vegetables & Side Dishes:

• Roasted or Sautéed Veggies: Perfect for peppers, onions, mushrooms, and courgettes.
• Mexican Rice & Beans: Adds warmth to side dishes.
• Grilled Corn on the Cob: Mixed with butter and brushed onto corn.

4. Marinades & Sauces:

• Blended into BBQ sauces, dips, and dressings.
• Used in Mexican-style salad dressings.

Health Benefits of Fajita Seasoning:

1. Rich in Antioxidants: From paprika, chilli powder, and oregano.
2. Supports Digestion: Cumin and garlic aid gut health.
3. Boosts Metabolism: Spicy ingredients like cayenne can help with calorie burning.

Ingredients:

Salt, paprika, oregano, garlic granules, sugar, mustard, chilli, citric acid, nutmeg, black pepper, cassia cinnamon