Arrowroot Powder 50g

Arrowroot Powder 50g

Arrowroot powder, also known as arrowroot starch or flour, is a fine, white, odorless powder derived from the roots of the arrowroot plant (Maranta arundinacea). It is a natural and gluten-free thickener often used in cooking, baking, and personal care products. Arrowroot is known for being easily digestible and is a popular alternative to cornstarch.

Nutritional Benefits

Gluten-Free: Ideal for those with gluten sensitivities or celiac disease.

Easy to Digest: A good choice for those with sensitive stomachs.

Low in Calories and Fat: A neutral option for cooking and baking.

Common Uses for Arrowroot Powder

• 1. Thickening Agent:

Arrowroot is commonly used as a natural thickener for:

Soups and Sauces: Add it to gravies, sauces, or soups to achieve a smooth, glossy texture. It works best when dissolved in a small amount of cold water first (to create a slurry) before adding to hot liquids.

Pie Fillings and Puddings: Provides a clear, silky finish without making the dish cloudy, unlike cornstarch.

• 2. Baking:

Gluten-Free Baking: Arrowroot is often combined with other gluten-free flours (like almond or coconut flour) to improve texture and binding in recipes like cakes, cookies, and bread.

Crispy Coatings: Use arrowroot to coat vegetables, tofu, or chicken before frying to achieve a light, crispy crust.

• 3. Egg Substitute:

For vegan baking, arrowroot can be used as an egg replacement. Mix 2 tablespoons of arrowroot powder with 3 tablespoons of water to replace one egg.

• 4. Thickening Dairy-Free Milks:

Use it to thicken plant-based milks or cream alternatives, perfect for custards or creamy soups.

• 5. Personal Care Products:

Arrowroot is also used in DIY natural beauty products:

Deodorants: Acts as a base in homemade deodorants to absorb moisture and odors.

Baby Powder: A gentle alternative to talc-based powders.

Face Powder: Used to create a smooth, matte finish.

• 6. Digestive Remedies:

Arrowroot is sometimes used to soothe upset stomachs or diarrhoea, as it is gentle on the digestive system.